Gyoza Veg Bowl Recipe | Panasonic Experience Fresh
Perfect as a quick, healthy lunch or a light dinner, this easy super-food vegan Gyoza Vegetable Bowl recipe takes just 25 minutes.
Ingredients
- spring onions: 1 bunch
- olive oil: 15ml
- vegetable stock: 1 litre
- red chilli: 1
- cilantro: 1 bunch fresh
- miso paste: 45ml
- soy sauce: 15ml
- frozen vegetable gyozas: 16
- frozen soya beans: 125g
- dried rice noodles: 150g
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