Lemon meringue brûlée tart | Tesco Real Food

Name: Lemon meringue brûlée tart | Tesco Real Food
Ingredients: 5 eggs; 200g golden caster sugar, plus 1½ tbsp; 4-5 lemons, 2 zested, all juiced (you need 200ml), plus strips of zest to decorate; 150ml double cream; mini meringues; handful fresh mint leaves, to decorate; 250g plain flour, plus extra for dusting; 60g icing sugar; 140g cold butter, cubed; 1 orange, zested; 1 free range egg, lightly beaten

realfood.tesco.com

This eye-catching lemon tart with a blow-torched meringue topping will seriously impress at an Easter feast. See more Dessert recipes at Tesco Real Food.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.

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Ingredients

5 eggs
200g golden caster sugar, plus 1½ tbsp
4-5 lemons, 2 zested, all juiced (you need 200ml), plus strips of zest to decorate
150ml double cream
mini meringues
handful fresh mint leaves, to decorate
250g plain flour, plus extra for dusting
60g icing sugar
140g cold butter, cubed
1 orange, zested
1 free range egg, lightly beaten