Strawberry & Wattleseed Pie | Anolon Australia
Rebecca Sullivan is to create a pie every week for a year and she has kindly shared with us!
Ingredients
- 225g plain flour
- 110g butter, grated
- 80g sugar
- 1 free range egg
- 1 teaspoon of ground wattleseed
- A dash of milk (may be needed)
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