Orzo and Brussels Sprouts Slaw
Delight everyone with Orzo and Brussels Sprouts Slaw—quick, healthy, and perfect for parties or lunch. Enjoy a fresh, vegetarian treat in under 45 minutes!
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Cooking tools:
- Food processor
- Stove
- Pot
- Colander
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 4 oz. orzo
- 1/2 lb. Brussels sprouts (thinly sliced)
- 1 small shallot (thinly sliced)
- 1/4 cup/1 oz. dried cranberries
- 1/4 cup/1 oz. toasted chopped walnuts
- 1/4 cup/2 oz. low-fat yogurt
- 2 tbsp. extra-virgin olive oil
- 2 tsp. Dijon mustard
- 1 tsp. apple cider vinegar
- 1 tsp. honey
- 1/4 tsp. each salt and pepper
- 1 tbsp. chopped fresh chives
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