Homemade Dutch kippeling with ravigote sauce
Kibbeling is a Dutch snack consisting of battered and fried pieces of fish. This version of kippeling is made with chicken, even more delicious!
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Cooking tools:
- Deep fryer
- Pot
- Stove
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Plate
- Paper towel
Ingredients
- 3 chicken breasts or chicken thighs
- 1 egg yolk
- 100 grams of all-purpose flour
- about 125 ml dark beer
- 1 recipe for fish seasoning
- ravigote sauce for serving
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