Sweet and Sour Stuffed Pork Chops - Pepperidge Farm

Ingredients

• 1.5 pounds boneless pork chop, (6 pork chops) 1 1/4 inch thick
• 1 can (8 ounces) crushed pineapple
• 1/2 cup water
• 1 stalk celery, chopped (about 1/2 cup)
• 1/4 cup butter(1/2 stick)
• 2 tablespoons packed brown sugar
• 2 tablespoons soy sauce
• 1 tablespoon apple cider vinegar
• 1/4 teaspoon garlic powder
• 1 package (14-ounces) Pepperidge Farm® Cornbread Stuffing