Recipe: Asparagus Tart
An appetizer or side dish to impress everyone at your table! Asparagus Tart by Jow in 9 steps, in 30 minutes and with 5 ingredients.
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Cooking tools:
- Rolling pin
- Oven
- Stove
- Pot
- Baking sheet
- Parchment paper
- Fork
- Mixing bowl
- Spatula
Ingredients
- 1 Puff pastry
- 1 bunch Asparagus (fresh)
- 4 oz Goat cheese (log)
- 1 tbsp Heavy cream
- 2 tbsp Pesto
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