Two Ingredient Gnocchi & Browned Butter Sauce
Pillowy & light potato pasta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwell.com.
Cooking tools:
- Potato ricer
- Bench scraper
- Cooling rack
- Spider strainer
- Fine-mesh sieve
- Kitchen scale
- Potato masher
- Oven
- Baking sheet
- Fork
- Pot
- Stove
- Skillet
- Mixing bowl
- Kitchen towel
Ingredients
- Russet potatoes, 1000 g
- All-purpose flour, ~ 100 g
- Salt, to taste
- Black Pepper, a sprinkle
- Nutmeg, a sprinkle
- Thyme, a spoonful
- Parmesan, a handful
- Butter, 30 g
- Garlic, 2 cloves
- Fresh sage, 1/2 handful
- Parmesan, for garnish
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