Barbecued Peking Duck Wraps Recipe
Make these simple, delicious barbecued duck wraps for a perfect meal while camping or a cozy night at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Cooking tools:
- Grill
- Oven
- Skillet
- Zip-top bag
- Cooler
- Chef's knife
- Cutting board
- Aluminum foil
- Stove
- Plate
Ingredients
- 1 whole boneless duck breast (about 1-1/2 pounds)
- 1/4 cup honey
- 1/4 cup rice vinegar
- 3/4 cup orange juice
- 1 tablespoon soy sauce
- 8 flour tortillas
- 2/3 cup hoisin sauce
- 4 green onions, thinly sliced
- 2 cups shredded cabbage or lettuce
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