Eggs Benedict - Blair's Market

Ingredients

• 8 large EGGS
• 3 large EGG yolks
• 1 Tbsp. distilled white vinegar
• 1 tsp. plus 1/4 tsp. salt
• 4 English muffins, split, toasted
• 8 slices Canadian-style bacon, warmed
• 1/4 cup water
• 2 Tbsp. fresh lemon juice
• 1/2 cup (1 stick) softened butter
• 1/8 tsp. paprika
• 1/8 tsp. pepper
• chives, chopped