Veggie Stuffed Potatoes - Upper Arlington Public Library

Ingredients

• 2 potatoes (medium, baking)
• 1/2 cup sour cream
• 1 cup cheddar cheese (shredded)
• 1/2 cup frozen broccoli (thawed)
• 2 tablespoon cooked bacon (crumbled)
• 1/2 teaspoon garlic salt
• 1/4 teaspoon lemon pepper seasoning