CHILEAN SEA BASS CEVICHE - One Dish At A Time
Chilean Sea Bass Ceviche with avocado and red onion. Fish dish.
Keywords
- FANTASTIC FOOD RECIPES EFFORTLESSLY MADE AT HOME. HEALTHY INGREDIENTS
- LACTOSE-FREE & CLEAN EATING LIFESTYLE.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onedishatatime.com.
Ingredients
- 1lb Chilean Sea Bass Fillet
- 6oz Diced Tomatoes
- 4oz Diced Red Onions
- 2-3oz Chopped Cilantro
- 2oz Finely Diced Green Peppers
- 1/2 cup Extra Virgin Olive Oil
- 1qt Lime Juice
- 1 Diced Hass avocado
- Salt & Pepper to Taste
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