Nattu kozhi - Restaurant-like Country Chicken Curry at home
Try out the delicious Country Chicken Curry recipe well known as Nattu Kozhi, which melts in your mouth with every bite, giving an exotic experience.
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Cooking tools:
- Stove
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Wooden spoon
Ingredients
- Licious Country Chicken (Nati Koli)
- 100 gms onion
- 1 tablespoon Garlic paste
- 1 teaspoon Ginger Paste
- ¾ teaspoon turmeric powder
- 1 ½ tablespoon Coriander Seeds
- 1 tablespoon fennel seeds
- ½ teaspoon Cumin seeds
- 1 tablespoon black pepper
- 20-25 Dried red chilli
- 6-8 cardamom
- ¾ tablespoon Crushed cinnamon
- 400 ml Thin coconut milk
- Salt – As you need
- Few Curry leaves
- Cooking oil – As you need
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