Pesto, Provolone, Shrimp Cheeseburger | Canadian Goodness

Ingredients

• 1 1/3 lbs (600 g) raw shrimp peeled
• 3 tbsp (45 mL) pesto
• 1 egg
• 1/2 cup (125 mL) bread crumbs
• 3 to 4 oz (90 to 120 g) Canadian Provolone shredded or finely diced
• Salt and freshly ground pepper to taste
• Garnish
• 1/4 cup (60 mL) mayonnaise
• 1 tbsp (15 mL) capers
• 2 tsp (10 mL) lemon or lime zest
• 1 tbsp (15 mL) lemon or lime juice
• 4 to 6 Kaiser buns
• 4 to 6 lettuce leaves washed and pat-dried
• 8 to 12 pieces of dried tomatoes preserved in oil