Mary Berry Salmon Rice Salad Recipe | Cook And Share
A fulfilling, fresh and vibrant make-ahead salad marrying the classic flavours of salmon and lemon from Mary Berry.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at thehappyfoodie.co.uk.
Cooking tools:
- Saucepan
- Colander
- Mixing bowl
- Pitcher
- Whisk
- Measuring spoon
- Plastic wrap
- Serving platter
- Chef's knife
- Cutting board
- Stove
- Refrigerator
- Kitchen scale
- Slotted spoon
- Spoon
- Pot
Ingredients
- 300g (10½oz) mixed white and wild rice (see intro)
- 6 spring onions, finely sliced
- Large bunch of dill, chopped
- Large bunch of flat-leaf parsley, chopped
- 3 eggs
- 200g (7oz) asparagus spears
- 200g (7oz) hot-smoked salmon slices, broken into large chunks
- zest of 1 lemon
- juice of 2 lemons
- 180ml (6½fl oz) olive oil
- 4 tbsp white wine vinegar
- 4 tbsp runny honey
- 2 tbsp Dijon mustard
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
How to Make Salmon Risotto Recipe Mary Berry 🍚
britishrecipesbook.co.uk
Salmon Rice Salad Recipe - (4.7/5)
keyingredient.com
Mary Berry Salmon with Lemon Sauce Recipe | BBC2 Love to Cook
thehappyfoodie.co.uk
Mary Berry Salmon with Hoisin Vegetables Recipe | Mary Makes It Easy
thehappyfoodie.co.uk
Mary Berry Red Rice Salad Recipe 🍚- British Recipes Book
britishrecipesbook.co.uk
Easy Mary Berry Salmon Mousse Recipe
britishrecipesbook.co.uk
Salmon, Wild Rice and Watercress Salad
lesliebeck.com
:max_bytes(150000):strip_icc()/8216841-0ebe6498e1c3427685d75b5fe5a7211e.jpg)
Summer Berry Salad with Salmon Recipe
allrecipes.com