Fresh Tuna Souvlaki | Food Stuff

Name: Fresh Tuna Souvlaki | Food Stuff
Ingredients: 1 1/4 pounds tuna steak, trimmed of skin and any dark servings, cut into 1 1/4 inch cubes; 20-24 bay leaves; 3 tablespoons dry white wine; 1 clove garlic, crushed and peeled; 1/2 teaspoon kosher salt; 3 tablespoons lemon juice; Lemon wedges for garnish; 1 tablespoon extra-virgin olive oil; 1 1/2 tablespoons chopped fresh oregano, or 1 1/2 teaspoons dried; Freshly ground pepper to taste

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Ingredients

1 1/4 pounds tuna steak, trimmed of skin and any dark servings, cut into 1 1/4 inch cubes
20-24 bay leaves
3 tablespoons dry white wine
1 clove garlic, crushed and peeled
1/2 teaspoon kosher salt
3 tablespoons lemon juice
Lemon wedges for garnish
1 tablespoon extra-virgin olive oil
1 1/2 tablespoons chopped fresh oregano, or 1 1/2 teaspoons dried
Freshly ground pepper to taste