Tagliatelle with Fresh Salmon and Scallops | Dis&Dis
Craving a delicious seafood dish that's special enough for date night but easy to prepare? Try this tagliatelle with fresh salmon and scallop recipe -- flavored
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at disndis.com.
Cooking tools:
- Skillet
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Stove
- Tongs
- Serving bowl
- Plate
- Chopping knife
Ingredients
- 200 g scallops
- 600 g fresh salmon
- 100 g butter
- 2 glasses of champagne
- 40 cl of crème fraîche
- 1 kg of tagliatelle
- Chives
- Salt
- pepper
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