Wild Garlic Pasta Dough Recipe - Great British Chefs
This wild garlic pasta dough recipe makes the most of one of spring's most exciting foraged foods.
Ingredients
- 20g of wild garlic
- 1 Freshlay Farms Golden Yolker® egg
- 1 Freshlay Farms Golden Yolker® egg yolk
- 150g of Doves Farm Organic Pasta Flour
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