Spinach & squash salad with coconut dressing - Good Food Middle East
Roast squash till golden, toss with lime-infused coconut cream dressing and fresh spinach for a flavorful and healthy side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 1 large butternut squash or pumpkin, deseeded but skin left on
- 2 tbsp olive oil
- 1 large red onion, sliced into thin rings
- 2 limes, zest of 1, juice of both
- ½ x 160ml can coconut cream
- 2 tsp fish sauce
- 1 tsp golden caster sugar
- 2 x 100g bags baby leaf spinach
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