Roasted Red Pepper Immunity Soup Recipe | Blackmores
Find comfort and support with Blackmores Roasted Red Pepper Immunity soup.
Ingredients
- 2 red capsicums, deseeded and roughly chopped
- 2 red onions, roughly chopped
- 250g cherry tomatoes, halved
- 2 tbsp extra virgin olive oil
- 3 garlic cloves, crushed
- 1 tsp ground cumin
- 1 tsp smoked paprika
- 200g dried red lentils
- 1L salt-reduced vegetable stock
- 2 tbsp tomato paste
- 1 cup light coconut milk, plus extra to serve
- Fresh coriander and fresh bread rolls, to serve (if desired)
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