BURN'S NIGHT/NEW YEAR MUFFINS - Wrights Baking : Wrights Baking
The Home of Home Baking
Ingredients
- Ginger Cake Mix 5 x 500g
- Wrights Ginger Cake Mix 500g
- Water 200ml
- Vegetable Oil 60ml
- Icing Sugar (sieved) 200g
- Butter 190g
- Chocolate Whiskey filled liquers 12
- Tartan printed rice paper topper
- Thistle made from fondant and lustre dust using a cake decorating mould 12
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