Roasted Garlic Mushroom Pork Tenderloin Recipe | Dierbergs Markets
This is our recipe for Roasted Garlic Mushroom Pork Tenderloin. Always check the Dierbergs recipes section for more amazing recipes!
Ingredients
- 2 1lb pork tenderloins
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- 1 lb sliced cremini mushrooms
- ½ cup white wine
- ¼ cup Essential Everyday Chicken Stock
- 1 tablespoon sherry vinegar
- 2 tablespoons unsalted butter
- Fresh thyme, for serving
- Dierbergs Kitchen Honey Glazed Baby Carrots
- Dierbergs Kitchen Premium Home Style Mashed Potatoes
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