Gingerbread Snack Bars Recipe – BeeFree Gluten-Free Bakery
These healthy bars make a delicious snack for the holiday season!
Ingredients
- 1 cup cashew butter
- 1/4 cup melted coconut oil
- 1/3 cup molasses
- 1 egg
- 1/2 cup coconut sugar
- 3 TBL almond flour
- 1/2 cup pulsed BeeFree Gluten-Free Original Warrior Mix
- 3 TBL almond or cashew milk
- 2.5 tbs ginger
- 1/4 tsp nutmeg
- Sea salt to sprinkle on top
- Optional: chocolate chips
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