Baked Flounder with Lemon-Pepper Seasoning Recipe

Name: Baked Flounder with Lemon-Pepper Seasoning Recipe
Ingredients: 1 1/4 pounds flounder fillet; 2 tablespoons butter, melted; juice of 1/2 lemon; 1/2 lemon, sliced; kosher salt; 1/4 cup black peppercorns, ground using medium grind with automatic grinder (I used tellicherry peppercorns and a coffee grinder we only use for spices); zest of 2 lemons (2-3 tablespoons); 2 teaspoons ground coriander; 2 teaspoons granulated garlic (NOT garlic salt); 3 teaspoons dried thyme; 1 teaspoon kosher salt

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Recipe, grocery list, and nutrition info for Baked Flounder with Lemon-Pepper Seasoning. This recipe contains butter, flounder, dried thyme, ground coriander, garlic and more.

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Cooking tools:

Coffee grinder
Oven
Baking dish
Microplane
Chef's knife
Cutting board
Saucepan
Measuring spoon
Citrus press
Mixing bowl
Spoon

Ingredients

1 1/4 pounds flounder fillet
2 tablespoons butter, melted
juice of 1/2 lemon
1/2 lemon, sliced
kosher salt
1/4 cup black peppercorns, ground using medium grind with automatic grinder (I used tellicherry peppercorns and a coffee grinder we only use for spices)
zest of 2 lemons (2-3 tablespoons)
2 teaspoons ground coriander
2 teaspoons granulated garlic (NOT garlic salt)
3 teaspoons dried thyme
1 teaspoon kosher salt