Gazpacho | Pomi Israel
Remove the bread crust and put the inside part in a bowl. Pour vinegar and water and marinate until they are almost completely absorbed, then drain i…
Ingredients
- Cucumbers 1 x 250 g
- Extra virgin olive (EVO) oil 100 ml
- Garlic 1 clover
- Green Pepper 1 x 200 g
- Red Pepper 1 x 250 g
- Red onions 100 g
- Salt and Pepper to taste
- Stale bread (soft part) 150 g
- White-wine Vinegar 90 ml
