Beef Skewers with Roasted Tomato and Pomegranate Sauce and Dukkah - Canadian Beef
A charred tomato and pomegranate barbecue sauce is the perfect combination of sweet and slightly spicy and slightly smoky. It is brushed over the cooked beef sk
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Cooking tools:
- Food processor
- Skewer
- Grill
- Pastry brush
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Oven
- Stove
- Saucepan
- Zip-top bag
- Serving bowl
- Spoon
Ingredients
- Roasted Tomato & Pomegranate Sauce
- Roma tomatoes, halved lengthwise, seeded (about 1 lb/16 oz)
- extra virgin olive oil
- EACH salt and freshly ground pepper
- onion, minced
- minced peeled fresh gingerroot
- cloves garlic, minced
- EACH ground coriander and paprika
- jalapeno, seeded and minced
- apple cider vinegar
- pomegranate molasses
- maple syrup
- Beef with Dukkah
- Beef Top Sirloin Grilling Steak, 1-inch thick, cut into strips
- packed fresh parsley leaves
- shelled pistachios
- EACH sesame seeds and pumpkin seeds
- sunflower seeds
- EACH fennel seeds, ground cumin and dried thyme leaves
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