Slow Cooker Red Wine and Maple Lamb Shanks
Slow Cooker Red Wine and Maple Lamb Shanks recipe: Try this Slow Cooker Red Wine and Maple Lamb Shanks recipe, or contribute your own.
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Ingredients
- 1 cup Plain Flour
- 4-6 Lamb Shanks french trimmed
- 2 tablespoons Olive Oil
- 1 small-medium Onion thinnly sliced
- 1 heaped teaspoon Crushed Garlic
- 1 cup Beef Stock
- 3/4 cup Dry red wine
- 1/3 cup Maple Syrup
- 2 tablespoons Corn Flour
- 2 tablespoons Water
- Salt
- pepper
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