Catholic Mom Rhode Island - Recipes - Catholic Mom Rhode Island (@CatholicMomRI)

Ingredients

• 2 Cans of cannellini beans
• 2 Cups chopped tomatoes (I use two handfuls of grape tomatos but any tomato will do.)
• 2 Cups chopped cucumbers (I used four Persian cucumbers but again, regular cucumbers will do.)
• 1 Tablespoon of Oregano
• 1 Tablespoon of Basil
• 1 Tablespoon of Extra Virgin Olive Oil
• 2 Tablespoons of Balsamic Vinegar
• 2 Tablespoons of Red Wine Vinegar
• 2 Tablespoons of Feta cheese (or more if you'd like!)
• 1/4 Cup of Kalamata Olives (or more if you'd like!)
• Salt and pepper to taste