Valrhona Chocolate Brownie Pie | World Wide Chocolate

Valrhona Chocolate Brownie Pie | World Wide Chocolate

worldwidechocolate.com

A delicious and decadent hybrid dessert. This chocolate brownie pie is rich and fudgy, and made with premium Valrhona chocolate.

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Ingredients

  • 57 g Unsalted Butter
  • 60 g Neutral Oil
  • 227 g Valrhona Guanaja 70% Dark Couverture Chocolate Feves
  • 106 g Packed Light Brown Sugar
  • 99 g Granulated Sugar
  • 168 g Eggs
  • 10 g Prova Gourmet Madagascar Bourbon Vanilla Extract
  • 80 g All-Purpose Flour
  • 2 g Fine Sea Salt
  • 170 g Valrhona Guanaja 70% Dark Couverture Chocolate Feves
  • 113 g Chopped Almonds
  • one 9-inch piecrust, parbaked and cooled completely

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