The ultimate Patatas Bravas | Potatoes with spicy sauce — Omar A Recipe | Samsung Food App
I am a proud “Madrileño” and in my hometown we pride ourselves on how good our patatas bravas are. There is something so special about traditions, they are there for a reason and are...
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Cooking tools:
- Immersion blender
- Pitcher
- Oven
- Stove
- Pot
- Roasting pan
- Saucepan
- Chef's knife
- Cutting board
- Peeler
- Colander
- Can opener
- Wooden spoon
- Garlic press
Ingredients
- 1kg potatoes
- 50ml of light olive oil
- Sea salt to season
- 1 head of garlic, skin on
- 3 sprigs rosemary
- Pinch of sweet paprika
- 1 tbsp parsley, chopped
- 50ml olive oil
- 1 onion, finely chopped
- 1 garlic clove, sliced
- 1 bay leaf
- A pinch chili flakes
- 1 tsp sweet paprika
- 1 tsp sugar
- 1 pinch cumin powder
- Black pepper to season
- 1 shot of sherry vinegar
- 1 pinch of dried oregano
- 1 x 400g chopped tomato tin
- 100ml water
- Salt to season
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