5-Ingredient Lemon Panko Shrimp Recipe - (4.2/5)
Crunchy panko-crusted baked shrimp flavored with bright lemon juice and fresh Italian parsley. Great as an appetizer or as a dinner served with your favorite veggies.
Ingredients
- 1 pound raw shrimp
- 2 1/2 tablespoons olive oil, separated
- 2 tablespoons Italian parsley, roughly chopped
- 2 tablespoons lemon juice, separated
- 2/3 cup panko bread crumbs
- Salt, to taste
- Pepper, to taste
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