Food Network: Recipe - PRIME RIB ROAST
109 Beef Rib, Roast Ready (about 14 to 16 pounds) Essence 12 cloves of peeled garlic 6 sprigs of fresh thyme 1 large onion, sliced 1/4-inch thick Salt Cracked
Ingredients
- 109 Beef Rib, Roast Ready (about 14 to 16 pounds)
- Essence
- 12 cloves of peeled garlic
- 6 sprigs of fresh thyme
- 1 large onion, sliced 1/4-inch thick
- Salt
- Cracked black pepper
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