Wild Mushroom Risotto | Lundberg Family Farms
Ingredients - 1 1⁄2cups - 1⁄3lbfresh wild mushrooms or 2 0.5oz packages dried wild mushroom - 8tbspbutter - 2small shallots, minced - 4garlic cloves, minced
Keywords
- rice
- brown rice
- whole grain rice
- organic rice
- gourmet rice
- rice recipes
- rice blends
- rice pilaf
- rice quinoa
- rice cakes
- rice entrees
- rice syrup
- rice chips
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Ingredients
- 1 1⁄2cups
- 1⁄3lbfresh wild mushrooms or 2 0.5oz packages dried wild mushroom
- 8tbspbutter
- 2small shallots, minced
- 4garlic cloves, minced (Pantry Friendly: 2 tsp. garlic powder)
- 2fresh thyme sprigs (Pantry Friendly: 1/2 tsp. dried thyme)
- 1⁄2tspsalt
- 1⁄2tspfreshly ground pepper
- 3⁄4cupsdry white wine
- 1tbsplemon juice
- 1cupsheavy cream
- 1cupsfreshly grated parmesan cheese
- fresh parsley minced (Pantry Friendly: 1 Tbsp. dried parsley)
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