Recipe: <!-- -->White Pizza with Brussels Sprouts and Chicken<!-- -->

Recipe: <!-- -->White Pizza with Brussels Sprouts and Chicken<!-- -->

www.wholefoodsmarket.com

This is a fabulous recipe for home-cooked pizza that will thrill white pizza fans and Brussels sprouts lovers alike. Try it with diced ham or diced smoked tofu in place of chicken.

View full recipe on www.wholefoodsmarket.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.wholefoodsmarket.com.

Share this recipe:

Ingredients

  • 4 teaspoons extra-virgin olive oil, divided
  • 1 small yellow onion, finely chopped, halved and thinly sliced
  • 2 cloves garlic, finely chopped
  • 6 ounces (about 8) Brussels sprouts, thinly sliced
  • 1 (12-inch) premade whole wheat pizza crust, thawed if frozen
  • 6 ounces fresh mozzarella, thinly sliced
  • 1 cup diced or shredded grilled or roasted chicken breast
  • 1/2 cup grated Parmigiano Reggiano
  • Crushed red chile flakes to taste
  • 1/4 teaspoon fine sea salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This