Easy Baked Salmon with Lemon Mustard Sauce Recipe
This baked salmon with lemon mustard sauce recipe is perfect for a quick weeknight dinner! It's a simple meal with just 8 ingredients!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Chef's knife
- Cutting board
- Microplane
- Measuring spoon
- Citrus press
- Spoon
Ingredients
- 4 salmon fillets (600 grams (1 1/3 pounds))
- 2 tablespoons olive oil
- 1 tablespoon Dijon mustard
- 1 clove of garlic
- 1 teaspoon chopped thyme
- Juice of one lemon
- 1/2 teaspoon pepper
- Salt (to taste)
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