Crispy Genoa Chips with Herb and Goat Cheese Dip

Name: Crispy Genoa Chips with Herb and Goat Cheese Dip
Total time: 15 min
Ingredients: 10 oz. fresh soft goat cheese; ¼ cup extra-virgin olive oil plus more for drizzling; 5 tablespoons plain yogurt; 6 tablespoons chopped fresh herbs, such as a mix of chives, flat-leaf parsley, mint, thyme and rosemary; Kosher salt and fresh black pepper; 2 (4-ounce) packs APPLEGATE NATURALS® Genoa Salami

www.applegate.com

Baking salami in the oven results in savory, crunchy crisps - a protein-rich alternative to traditional chips. Serve the tangy goat cheese dip on the side, or pipe it onto individual chips.

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Ingredients

10 oz. fresh soft goat cheese
¼ cup extra-virgin olive oil plus more for drizzling
5 tablespoons plain yogurt
6 tablespoons chopped fresh herbs, such as a mix of chives, flat-leaf parsley, mint, thyme and rosemary
Kosher salt and fresh black pepper
2 (4-ounce) packs APPLEGATE NATURALS® Genoa Salami