Barbacoa - Stovetop & Oven – SALSAOLOGY Mexican Simmer Sauces

Barbacoa - Stovetop & Oven – SALSAOLOGY Mexican Simmer Sauces

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INGREDIENTS: 2 lbs. Beef Chuck Roast, cut into 2-inch pieces Salt Barbacoa One Pot Simmer Sauce 1 ½ cup Water OPTIONAL GARNISHES: Diced Onion, Cilantro, Lime Wedges, Favorite Spicy Salsa COOKING...

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Ingredients

  • 2 lbs. Beef Chuck Roast, cut into 2-inch pieces
  • Salt
  • Barbacoa One Pot Simmer Sauce
  • 1 ½ cup Water

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