Thai Drunken Noodles – Ka-Me Store

Thai Drunken Noodles – Ka-Me Store

kame.com

Thai Drunken Noodles Rated 4.0 stars by 5 users Category Lunch/Dinner Servings 4 Prep Time 15 minutes Cook Time 10 minutes Ingredients - 1 7.1 oz package

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Cooking tools:

  • Microplane
  • Peeler
  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Spatula
  • Serving bowl

Ingredients

  • 1 7.1 oz package KA–ME® Hokkien Stir-Fry Noodles
  • 1/3 cup water
  • 2 tbsp KA–ME® Tamari
  • 2 tbsp KA–ME® Hoisin Sauce
  • 1/2 tsp KA–ME® Fish Sauce
  • 2 tsp brown sugar
  • 1 tbsp KA–ME® Sesame Oil Blend
  • 1 large garlic clove, minced
  • 2 tsp grated ginger
  • 1 large carrot, peeled and sliced
  • 1/2 cup sliced bell pepper, red or orange
  • 1/2 cup snow peas
  • 1 scallion, green and white parts sliced
  • 4 fresh Thai basil leaves, roughly torn

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