Chattrade - Sizzling Squid Tofu in Hoisin Sauce

Ingredients

• 1 can x 425g SABA Squid in Soy Sauce
• 3 Tbsp Cooking oil
• 3 cloves Garlic, chopped
• 1 pc White onion, small, sliced thinly
• 1 block Chinese tofu, cubed and fried
• 1 cup Water
• ¼ cup Hoisin sauce
• 1 tsp Sesame seeds, toasted, plus more for garnish
• ¼ tsp Salt
• ¼ tsp Ground black pepper
• 1 to 2 Tbsp Cornstarch, dissolved in 3 Tbsp water
• ¼ cup Spring onions, minced, for garnish