Alper Sarikaya — Tomatillo Salsa Verde

Alper Sarikaya — Tomatillo Salsa Verde

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Remove papery husks from tomatillos and rinse well. Cut the tomatillos in half and place cut side down on a foil-lined baking sheet. Add a few garlic clove...

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Ingredients

  • 1 1/2 lbs tomatillos
  • 1/2 C white onion , chopped
  • 2 or more cloves garlic
  • 1/2 C cilantro , leaves and stems, chopped
  • 1 tbsp lime juice
  • 2 peppers , jalapeno or serrano, stemmed, seeded and chopped
  • salt , to taste

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