Blog Archives - Be Natural Nutrition

Blog Archives - Be Natural Nutrition

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Japanese Style Vegetarian Omelette | Be Natural Nutrition Enjoy a vegan, gluten-free omelette packed with veggies! Perfect for a savory breakfast or light meal.

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Ingredients

  • 2 cups of courgettes grated and then drained of their moisture
  • 1 large carrot peeled and grated
  • 2 shallots chopped long ways (or spring onions)
  • 3/4 cup of gluten free flour
  • 1/2 cups of water
  • Avocado
  • 1 cup of gluten free flour mix
  • 1 1/2 cups ground almonds
  • 4 bananas
  • 1/4 cup of coconut oil or rice bran oil
  • 1/4 cup of maple syrup
  • 2 free range/organic eggs
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 2 tbsp. unsweetened almond or coconut milk
  • 1/2 cup of dark chocolate chips or chopped 85% dark chocolate (into chunks)

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