Blog Archives - Be Natural Nutrition
Japanese Style Vegetarian Omelette | Be Natural Nutrition Enjoy a vegan, gluten-free omelette packed with veggies! Perfect for a savory breakfast or light meal.
Ingredients
- 2 cups of courgettes grated and then drained of their moisture
- 1 large carrot peeled and grated
- 2 shallots chopped long ways (or spring onions)
- 3/4 cup of gluten free flour
- 1/2 cups of water
- Avocado
- 1 cup of gluten free flour mix
- 1 1/2 cups ground almonds
- 4 bananas
- 1/4 cup of coconut oil or rice bran oil
- 1/4 cup of maple syrup
- 2 free range/organic eggs
- 1 tsp. baking powder
- 1 tsp. baking soda
- 2 tbsp. unsweetened almond or coconut milk
- 1/2 cup of dark chocolate chips or chopped 85% dark chocolate (into chunks)
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benaturalnutrition.co.uk
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Blog Archives - Be Natural Nutrition
benaturalnutrition.co.uk
Blog Archives - Be Natural Nutrition
benaturalnutrition.co.uk