Rich Butter Chicken with Pasta

Name: Rich Butter Chicken with Pasta
Total time: 40 min
Ingredients: Finely chop a bit of parsley to sprinkle on at the very end, if you're feeling it.; 60 g of very finely grated Parmesan cheese.; 120 ml of chicken broth—low-sodium is a good call here.; 240 ml of heavy cream.; 5 cloves of garlic, smashed up and minced well.; A teaspoon of garlic powder.; A teaspoon of onion powder.; Add a good amount of cracked black pepper, to your liking.; Salt—just a pinch or two.; 2 tablespoons of olive oil.; 4 tablespoons of butter.; 340 g of rotini pasta.; 680 g of boneless chicken breasts, diced into bite-sized chunks.

chefmelt.com

Tender chicken bathed in buttery garlic and cream, paired with rotini and Parmesan. It's an easy, cozy one-pan dish you'll enjoy every bite of.

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Ingredients

Finely chop a bit of parsley to sprinkle on at the very end, if you're feeling it.
60 g of very finely grated Parmesan cheese.
120 ml of chicken broth—low-sodium is a good call here.
240 ml of heavy cream.
5 cloves of garlic, smashed up and minced well.
A teaspoon of garlic powder.
A teaspoon of onion powder.
Add a good amount of cracked black pepper, to your liking.
Salt—just a pinch or two.
2 tablespoons of olive oil.
4 tablespoons of butter.
340 g of rotini pasta.
680 g of boneless chicken breasts, diced into bite-sized chunks.