Roasted Corn Dip
Roasted Corn Dip WHAT YOU NEED - 1 Tablespoon olive oil - 2 Corn cobs - 1 Jalapeño - ½ cup diced red bell pepper - 1 cup Cacique Ranchero Queso Fresco,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.caciquefoods.com.
Cooking tools:
- Grill pan
- Pastry brush
- Tongs
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Stove
Ingredients
- 1 Tablespoon olive oil
- 2 Corn cobs
- 1 Jalapeño
- ½ cup diced red bell pepper
- 1 cup Cacique Ranchero Queso Fresco, crumbled
- ½ cup Cacique Crema Mexicana Agria
- ¼ cup mayonnaise
- ¼ cup cilantro, stems removed
- ¼ cup diced red onion
- Juice from one lime
- 1 teaspoon salt
- 1 teaspoon pepper
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