Ham and cheese galettes | Women's Weekly Food

Ham and cheese galettes | Women's Weekly Food

www.womensweeklyfood.com.au

Unfilled crepes suitable to freeze. Not suitable to microwave. Note

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • 1 cup buckwheat flour
  • 1/2 teaspoon sea salt flakes
  • 2 cups water
  • 1 egg
  • 50 grams butter
  • 150 grams baby spinach leaves, rinsed and drained
  • 250 grams grated emmental cheese
  • 4 slices leg ham (thin)

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