Beet Tart with Cashew Cream Nmami Life

Name: Beet Tart with Cashew Cream Nmami Life
Ingredients: 150 grams peeled and chopped, cooked beets; 1 teaspoon olive oil; 1 clove garlic, minced; 50 grams finely chopped onion; 1/4 teaspoon ground cumin; 1/4 teaspoon ground coriander; 1/4 teaspoon smoked paprika; Salt to taste; Black pepper to taste; 1 pre-made tart shell (store-bought or homemade; 1 small tart shell for 2 servings); 50 grams raw cashews, soaked in water for at least 2 hours; 2 tablespoons lemon juice; 1/4 cup water (60 ml, adjust for desired consistency); 1 clove garlic

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The Beet Tart with Cashew Cream is a vibrant and nutritious dish that features a blend of sweet, earthy beets and creamy cashew topping. The beet filling, spiced with cumin, coriander, and smoked...

Keywords

beetroot
berries
building immunity
oats
vitamin c
recipes
snacks

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Ingredients

150 grams peeled and chopped, cooked beets
1 teaspoon olive oil
1 clove garlic, minced
50 grams finely chopped onion
1/4 teaspoon ground cumin
1/4 teaspoon ground coriander
1/4 teaspoon smoked paprika
Salt to taste
Black pepper to taste
1 pre-made tart shell (store-bought or homemade; 1 small tart shell for 2 servings)
50 grams raw cashews, soaked in water for at least 2 hours
2 tablespoons lemon juice
1/4 cup water (60 ml, adjust for desired consistency)
1 clove garlic