Penne with Asparagus, Peas and Mint
A vegetarian pasta dinner starring tender asparagus and the heady aroma of mint.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.relish.com.
Cooking tools:
- Pepper mill
- Grater
- Saute pan
- Pot
- Colander
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Serving bowl
- Stove
Ingredients
- Penne Pasta
- Extra Virgin Olive Oil
- Asparagus
- Fresh Peas
- Garlic Clove
- Kosher Salt
- Freshly Ground Black Pepper
- Dry White Wine
- Chopped Mint
- Grated Pecorino Romano Cheese
- Sliced Almonds
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