Pressure-Cooker Spaghetti Squash with Fresh Tomato Sauce — Tasty Bites
Spaghetti squash strands are a fun vegetable stand-in for pasta, and using a pressure cooker allowed us to cook the squash and fresh tomato sauce all toget
Ingredients
- 3 tablespoons Extra-virgin Olive Oil
- 3 clove Garlic (minced)
- 1 tablespoon Tomato Paste
- 1 teaspoon Minced Fresh Oregano Or ½ Teaspoon Dried
- 0.5 teaspoon Table Salt
- Red Pepper Flakes (Pinch)
- 2 pounds Plum Tomato (cored and cut into 1-inch pieces)
- 1 (4-pound) Spaghetti Squash (halved lengthwise and seeded)
- 2 tablespoons Chopped Fresh Basil
- Recipe Or Shaved Dairy Parmesan
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