Pimms Cake Recipe | Dr. Oetker

Ingredients

• 390 g Margarine
• 390 g Caster Sugar
• 7 Medium Eggs (beaten)
• 2 tsp Dr. Oetker Valencian Orange Extract
• 2 Oranges Zest
• 390 g Self-Raising Flour
• 1 tsp Dr. Oetker Baking Powder (2 tsp)
• 100 ml Pimms
• 30 g Caster Sugar
• 300 g Mascarpone
• 200 ml Double Cream
• 35 g Icing Sugar (4 tbsp)
• 10 ml Dr. Oetker Madagascan Vanilla Extract (2 tsp)
• 75 ml Passionfruit Coulis
• 45 ml Pimms (3 tbsp)
• 50 g Strawberries
• 1 Orange
• leaf Mint Leaves