Flammkuchen with tuna and Toma’dor tomatoes
The Toma’dor is the king of taste within our range of tomatoes. Thanks to its unrivalled flavour, it’s a cherry tomato that rises high above all others.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stoffels-tomaten.be.
Ingredients
- 1 roll of flammkuchen dough
- 200g smoked salmon
- 100ml crème fraîche
- 1 pepper
- 1 spring onion
- 175g Toma'dor tomatoes
- 50g rocket salad
- Pepper and salt
- Lemon juice
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