Tuna-and-Bacon Tartlets Recipe | Savoury| Woolworths TASTE
Enjoy these savory tartlets combining tender tuna, crispy bacon, and fresh parsley, baked to perfection and served with crunchy green beans. Try this recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 2 free-range egg yolks
- 1 cup cream
- 1 cup milk
- 30 g parsley, roughly chopped
- 2 x 170 g Woolworths chunk light meat tuna in brine cans, drained
- Sea salt and freshly ground black pepper, to taste
- 6 free-range egg whites
- 125 g bacon, roughly chopped
- Green beans, blanched, for serving
- Italian parsley, for serving
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